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Cono Italiano Featured on CEOCFO

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{"s" : "cnoz.ob","k" : "a00,a50,b00,b60,c10,g00,h00,l10,p20,t10,v00", "o" : "","j" : ""} Press Release Source: Cono Italiano, Inc. On Monday October 11, 2010, 6:00 am
RED BANK, NJ--(Marketwire - 10/11/10) - Cono Italiano, Inc. (OTC.BB:CNOZ - News), the exclusive license holder for the North American Distribution and Manufacturing rights of "pizza cono," a one-of-a kind, cone-shaped pizza, is pleased to announce being featured on CEOCFO to discuss the future of the company.

Retail
Specialty Restaurants
(OTC.BB:CNOZ - News)

Cono Italiano, Inc.
10 Main Street
Keyport, NJ 07735
Phone: 1-877-330-2666

Mitchell Brown
Chief Executive Officer

Company Profile:
Cono Italiano, Inc. owns the North American distribution and manufacturing rights for Pizza Cono. This Pizza Cone is designed to be a drip free, spill free cone-shaped pizza made of proprietary dough and filled with freshly selected ingredients. The Company intends that the Pizza Cone will be distributed through the fast food market. The Pizza Cone will be distributed to quick-service restaurants (QSR), takeaways, and leisure locations. These establishments include typical fast food chains, supermarkets, convenience stores, entertainment facilities and sports arenas.

Interview conducted by: Lynn Fosse, Senior Editor, CEOCFOinterviews.com, Published - September 22, 2010

CEOCFO: Mr. Brown, what is the concept behind Cono Italiano?
Mr. Brown: Cono Italiano is a cone-shaped pizza product designed to be consumed on the go.

CEOCFO: How do you get pizza in the cone so that it doesn't drip?
Mr. Brown: With our Pizza Cone the bottom is sealed off and a rounded bottom that is designed to be drip-free. So it is filled with cheese and sauce, layered to the top, and it prevents any spilling or dripping from the bottom of the cone.

We use a low-fat mozzarella cheese, which prevents the oil from building up like the regular mozzarella cheese, which prevents the cone from having a drip or spilling. Therefore, when you bake it, it forms together with the cheese and the sauce.

CEOCFO: Where is Cono in the commercialization process?
Mr. Brown: We are presently developing our Cones in a bakery in Brooklyn, New York. These are empty cones that are being filled with fresh ingredients from the licenses that we currently have. In the next sixty to ninety days we will be filling cones at a manufacturing plant, to be sold in a retail package. The ingredients will be filled inside of the cone, packaged, and frozen. Then they will be sold to convenience stores and supermarkets.

CEOCFO: It is usually quite difficult to get shelf space; how will you overcome that?
Mr. Brown: We have had preliminary meetings with a few convenience stores, but we have not secured any shelf space as of yet. The fact is that we do not have a finished product yet, but we feel confident that with the uniqueness of the product, and the reception that we received, the retailers will be very receptive to what we have to offer.

CEOCFO: You also expect to be doing this through quick service restaurants?
Mr. Brown: We hope to have some of the quick service restaurants use the product as part of the menu items. We can fill our cones with various types of ingredients, not just pizza but egg and cheese, meatballs, tacos, and vegetables. All various types of foods can be consumed using this product.

CEOCFO: How does your product compare to the wraps that are out there?
Mr. Brown: Wraps have been around for a while, but our cone has less sodium and less calories. In addition, it is a closed vessel, which allows the food to be inside the cone and prevents food from dropping out.

CEOCFO: How long did it take to develop the concept?
Mr. Brown: The product was developed in 2001 in Italy. In 2008, I purchased the North American rights and have been doing my own R&D for the last two years. I've been working on how to cook it, prepare it, and manufacture it.

CEOCFO: How are you driving attention to the product today, and how do you plan to do it as you go forward?
Mr. Brown: We have had several publications write stories on us. We were featured in the New York Times, and we did a taste test for AOL that was written up on Slashfood. In addition, the company is releasing news releases on a weekly basis nationally.

CEOCFO: What is the financial picture like for Cono Italiano today?
Mr. Brown: The company was privately financed to this point. We are now a publicly traded company under the ticker symbol CNOZ, and we are going out to secure financing to take us to the next level.

CEOCFO: Are people excited by the concept?
Mr. Brown: They are excited about it. The reception has been phenomenal. In a

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Cono Italiano Hits Homerun With Centerplate Inc.
Centerplate Agrees to Sell One-of-a-Kind Pizza Cones at TD Bank Baseball Stadium


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{"s" : "cnoz.ob","k" : "a00,a50,b00,b60,c10,g00,h00,l10,p20,t10,v00", "o" : "","j" : ""} Press Release Source: Cono Italiano, Inc. On Thursday December 16, 2010, 4:30 pm EST
RED BANK, NJ--(Marketwire - 12/16/10) - Cono Italiano, Inc. (OTC.BB:CNOZ - News) the exclusive license holder for the North American Distribution and Manufacturing rights for "Pizza Cono," a one-of-a-kind, drip-free, cone-shaped pizza made from proprietary dough, debuts "Pizza Cono" at TD Bank Baseball Stadium, located in Somerset, New Jersey.

Under terms of the agreement with Cono Italiano, Inc., Centerplate Inc., a leading provider of catering and concessions in the U.S. and Canada for stadiums and convention centers , will sell the Pizza Cones at concession stands in TD Bank Ball Park, formerly known as Commerce Bank Stadium. A variety of Pizza Cone choices will be offered including traditional Pizza Cones, pepperoni and sausage. Mitchell Brown, CEO of Cono Italiano, Inc., said the Pizza Cone is the ideal concession for baseball fans. "Both kids and adults love the idea of eating pizza from a cone. What better place to enjoy one than at a baseball game," said Brown. "Cono Italiano, Inc. looks forward to continuing its relationship with Centerplate and other food providers whose focus is to provide food concession stands in stadiums and arenas throughout the U.S. and Canada."

About Centerplate

Wherever there's a sporting event, this concessions operator likes to be front and center. Centerplate is a leading provider of catering, concessions, and facilities-management services in the US, serving stadiums, convention centers, and other venues. The company's clients include professional baseball and football stadiums, minor league parks, and college sports stadiums. It provides catering and other services at convention centers, including the Jacob K. Javits Center in Manhattan, as well as at airports, parks, performing arts centers, and ski resorts. It also handles a number of special events, such as the Kentucky Derby Festival. Centerplate is owned by investment firm Kohlberg & Co.

About Cono Italiano, Inc.

Cono Italiano, Inc. owns the North American distribution and manufacturing rights for Pizza Cono. This Pizza Cone is designed to be a drip free, spill free cone-shaped pizza made of proprietary dough and filled with freshly selected ingredients. The Company intends that the Pizza Cone will be distributed through the fast food market. The Pizza Cone will be distributed to quick-service restaurants (QSR), takeaways, and leisure locations. These establishments include typical fast food chains, supermarkets, convenience stores, entertainment facilities and sports arenas. Sales of frozen pizza in 2009 were $4.4 billion making it one of the fastest growing categories in supermarkets and convenience stores. For more information please visit Cono Italiano

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Cono Italiano Taps Dr. Gadget for Marketing and Promotions Expertise

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{"s" : "cnoz.ob","k" : "a00,a50,b00,b60,c10,g00,h00,l10,p20,t10,v00", "o" : "","j" : ""} Press Release Source: Cono Italiano Inc. On Tuesday December 21, 2010, 8:00 am
RED BANK, NJ--(Marketwire - 12/21/10) - Cono Italiano, Inc. (OTC.BB:CNOZ - News), the exclusive license holder for the North American Distribution and Manufacturing rights of "pizza cono," a one-of-a kind, cone-shaped pizza, is pleased to announce that it has hired the consulting services of Dave Dettman AKA Dr. Gadget. Under terms of the agreement, Dr. Gadget will provide strategic marketing assistance and consultation for the presentation of the Cono Italiano product line.

Known as the "Guru of Giveaways," Dr. Gadget® has made a name for himself by promoting and giving away the latest household gizmos and high tech gear on national TV shows such as The View on ABC and EXTRA, America's number one entertainment news broadcast. Dave recently finished his fourth season with The View, fans line up around the block when Dr. Gadget® comes to town because he gives away, on average, over $200,000 worth of products to the NY live studio audience. Over 900,000 people have signed up for the "EXTRA Friends With Benefits" program at EXTRATV.com featuring Dr. Gadget® and Mario Lopez.

"Cono Italiano's drip-free pizza cone is a bold and completely new taste sensation and as a result, deserves to be promoted by the 'Guru of Giveaways,' Dr. Gadget," said Mitchell Brown, CEO, Cono Italiano. "Dr. Gadget knows how to get audiences excited about the latest and greatest gadgets and gizmos and I look forward to having Cono Italiano's product line join his growing list of breakaway success stories. Adding Dr. Gadget to our team with his expert knowledge base as well as his unique ability and expertise in positioning consumer products is truly exciting."

About Cono Italiano, Inc.:
Cono Italiano, Inc. owns the North American distribution and manufacturing rights for Pizza Cono. This Pizza Cone is designed to be a drip free, spill free cone-shaped pizza made of proprietary dough and filled with freshly selected ingredients. The Company intends that the Pizza Cone will be distributed through the fast food market. The Pizza Cone will be distributed to quick-service restaurants (QSR), takeaways, and leisure locations. These establishments include typical fast food chains, supermarkets, convenience stores, entertainment facilities and sports arenas. For more information please visit Cono Italiano

About Dr. Gadget
Dr. Gadget® has worked with and traveled the world promoting the finest manufacturers of consumer products, His corporate alliances include companies such as Salton, QVC, Toshiba, JVC and Panasonic just to name a few. For more information, please visit www.akadrgadget.com

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Cono Italiano, Inc. Announces Launch of New Website Welcome to the Cono Italiano

EmailPrint..Press Release Source: Cono Italiano, Inc. On Wednesday February 23, 2011, 4:30 pm EST
REDBANK, N.J., Feb. 23, 2011 /PRNewswire/ -- Cono Italiano, Inc. (OTC Bulletin Board:CNOZ.ob - News), the manufacturer of an "on the go food product pizza cone", known as Pizza Cono, announced today the launch of their new website Welcome to the Cono Italiano.

Mitchell Brown, CEO of Cono Italiano, stated that "We have been successful on branding our product and have received continued interest from customers throughout the U.S., with a focus on building the Company, and we are now pleased to announce the recent launch of our new, user friendly and highly informative website." The website focuses on our proprietary "drip free cone" and the versatility of the variety of foods that can be prepared and served using this product, along with the history of who and where the product was originally created. Cono Italiano, Inc. will be amongst the first companies to offer a filled, frozen cone manufactured in the United States in an FDA and USDA approved facility. Mr. Brown went on to say that "Based on sales of similar products from around the world, we believe that Cono Italiano, Inc. could become a leading manufacturer of "pizza cones" and a broad selection of on the go food products." Frozen pizza is among the 10 fastest growing supermarket categories. Sales of frozen pizza for 2009 were $4.4 billion.

About Cono Italiano, Inc.:

Cono Italiano, Inc. owns the North American distribution and manufacturing rights for Pizza Cono. This Pizza Cone is designed to be a drip free, spill free cone-shaped pizza made of proprietary dough and filled with freshly selected ingredients. The Company intends that the Pizza Cone will be distributed through the fast food market. The Pizza Cone will be distributed to quick-service restaurants (QSR), takeaways, and leisure locations. These establishments include typical fast food chains, supermarkets, convenience stores, entertainment facilities and sports arenas.

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Cono Italiano Partners With RJM Food to Support Pizza Cone Craze

Press Release Source: Cono Italiano, Inc. On Friday February 25, 2011, 4:30 pm EST
RED BANK, N.J., Feb. 25, 2011 /PRNewswire/ -- Cono Italiano, Inc. (OTC Bulletin Board:CNOZ.ob - News), the exclusive license holder of the North American Distribution and Manufacturing rights for "pizza cono" a cone-shaped pizza and "on-the-go" food product, recently announced that it has partnered with leading Italian food distributor RJM Food. Under terms of the agreement, RJM Food agrees to support Cono Italiano in the expansion of its pizza cone product to other companies, advising on issues ranging from contractual obligations to gaining competitive advantage in the crowded frozen foods space, along with the supplying of ingredients manufactured by an affiliate of RJM.

"We needed to partner with a food distributor as unique and diverse as the pizza cone product," said Mitchell Brown, CEO of Cono Italiano. "After careful consideration, RJM Food became the clear choice. The mission of RJM is to highlight the unique attributes of each product they represent while making them available to the widest consumer base possible. We are excited to launch this next step in our business plan with RJM Food."

About RJM Food

Our mission is to make the product that we represent unique; companies that are part of our selected team, know that we have the ability to sell their products everywhere, thanks to our established network of distributors and services. To import products is not our main goal; we want to promote quality and uniqueness that only Italy can provide. For more information, please visit: RJM Foods Inc. - Italian Food Distributer

About Cono Italiano

Cono Italiano, Inc. owns the North American distribution and manufacturing rights for Pizza Cono. This Pizza Cone is designed to be a drip free, spill free cone-shaped pizza made of proprietary dough and filled with freshly selected ingredients. The Company intends that the Pizza Cone will be distributed through the fast food market. The Pizza Cone will be distributed to quick-service restaurants (QSR), takeaways, and leisure locations. These establishments include typical fast food chains, supermarkets, convenience stores, entertainment facilities and sports arenas. Sales of frozen pizza in 2009 were $4.4 billion making it one of the fastest growing categories in supermarkets and convenience stores. For more information please visit Welcome to the Cono Italiano